Maddi’s Table

A Private Bachelorette Dinner in Verona, Virginia

September 2026 · Verona, VA · 10 Guests

Maddi’s Table was an intimate bachelorette dinner created for ten guests gathering in the Virginia countryside. Coordinated by Sophia, the evening called for something celebratory and elevated while remaining warm, personal and comfortable enough for the group to enjoy at home.

Harmoni Feast Projects designed an amuse-bouche and three-course plated menu around the occasion, accommodating a shellfish allergy and two gluten-free guests without separating them from the experience.

The Experience

HFP handled the evening as a complete private-dining experience, including travel, onsite preparation, individual plating, dinner service and kitchen cleanup. Each course was designed to feel refined without pulling attention away from the reason everyone had gathered: celebrating Maddi and the women surrounding her.

The Menu

Amuse-Bouche
Whipped Goat Cheese
Roasted Grapes

First Course
Burrata and Tomato

Entrée Selection
Red Wine-Braised Beef Short Rib
or
Herb-Roasted Airline Chicken

Dessert
Flourless Chocolate Torte

Thoughtful Hospitality

The menu was planned with the entire table in mind. Dietary considerations were addressed during menu development so that the gluten-free guests and the guest with a shellfish allergy could participate confidently in the same shared dining experience.

Maddy’s Table reflects the heart of Harmoni Feast Projects: thoughtful food, attentive service and a dining experience shaped around the people being celebrated.

Project Category: Private Dining · Bachelorette Dinner
Location: Verona, Virginia
Guest Count: 10
Service: Custom menu development, onsite preparation, plated service and cleanup