Restaurant-quality meals. Built around your life.
Imagine opening your refrigerator and knowing that the next several meals are already taken care of.
Harmoni Feast Projects' Private Household Chef service brings personalized, chef-prepared meals into your home on a recurring basis—designed around your schedule, preferences, dietary needs, and lifestyle.
Whether you're feeding a busy family, trying to eat better during a demanding workweek, or simply want to spend less time planning what's for dinner, Chef Mark handles the cooking so you can focus on everything else.
MORE THAN MEAL PREP
This isn't a delivery service and it isn't a stack of identical containers.
Your meals are prepared with the same care and technique you'd expect from a professional kitchen, but designed specifically for you.
Each retainer begins with a consultation to understand:
Your schedule and household
Favorite foods and ingredients
Dietary considerations
Nutritional goals
Portion preferences
Foods you avoid
How you like meals stored and reheated
From there, Chef Mark develops a rotating menu that keeps your refrigerator stocked with food you actually look forward to eating.
WHAT'S INCLUDEDPersonalized Menu Planning
Menus are developed around your household rather than pulled from a preset meal plan.
Chef-Prepared Meals
Meals are prepared fresh by Chef Mark in your home or according to your agreed service arrangement.
Grocery Management
Ingredient sourcing and shopping can be incorporated into your service so you don't have to make another trip to the grocery store.
Kitchen Reset
The kitchen is left clean and organized after each cooking session.
Ongoing Customization
Your preferences evolve. Your menu should too. Feedback from each service informs the next.
YOUR RETAINER
-
Starting at $800/month
A recurring culinary service designed for households who want consistent access to chef-prepared meals.
Example service:
2 cooking sessions per month
3 meals per session
4 servings per meal
That's up to 24 individual portions per month, prepared around your household's preferences.
Exact service frequency, meal volume, grocery costs, and pricing are customized during your consultation.
-
Your life doesn't operate on a restaurant's schedule.
Neither should your chef.
Retainer clients receive a recurring service schedule established around their household's needs, with menus planned in advance and adjusted as necessary.
Need more meals during a particularly busy week?
Traveling?
Hosting family?
Want to change the menu?
That's part of the conversation.
-
01 — CONSULTATION
We sit down and talk about how you eat, what you like, what you need, and what you want your chef service to accomplish.
02 — DESIGN
Chef Mark develops your initial menu and service plan based on your household.
03 — COOK
Your meals are prepared with professional culinary technique and the attention of a private chef.
04 — REFINE
After each service, we use your feedback to make the next one better.
The goal isn't simply to feed you.
It's to make having a personal chef feel effortless.
-
THE BUSY PROFESSIONAL
Your schedule is packed. Dinner shouldn't become another task.
THE FAMILY
You want everyone eating well without spending your evenings cooking.
THE HEALTH-CONSCIOUS HOUSEHOLD
You have specific nutritional goals but don't want to sacrifice flavor.
THE HOST
You regularly entertain and want a chef who already understands your household.
THE FOOD LOVER
You simply appreciate having exceptional food waiting for you at home.
READY TO MAKE DINNER THE EASY PART?
Your refrigerator should work for you.
Let's build a culinary routine that does.
Harmoni Feast Projects
Personal Chef • Private Dining • Culinary Experiences
